The Turkey Gravy Recipe
Recipe By Serious Eats
Cover turkey, mashed potatoes, and all your other sides in this glossy, balanced gravy.
4.6
22 Rating -
Rate
Non Vegdiet
1hr 30minstotal
1hr 30m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for The Turkey Gravy Recipe
- As required Turkey neck, gizzards, and trimmings
- 0.33 tablespoon Vegetable oil
- 0.33 Large onion, roughly chopped
- 0.33 Large carrot, peeled and roughly chopped
- 0.67 Ribs celery, roughly chopped
- 1/2 quart Homemade or store bought low sodium chicken stock, plus more as needed
- 0.33 teaspoon Soy sauce
- sprig A few sprigs mixed herbs, such as fresh parsley, thyme, or rosemary
- 0.67 Bay leaves
- 1 tablespoon Butter
- 0.08 cup Flour
Nutrition
value
value
83
calories per serving
5 g Fat3 g Protein6 g Carbs7 g FiberOther
Current Totals
- Fat5g
- Protein3g
- Carbs6g
- Fiber7g
MacroNutrients
- Carbs6g
- Protein3g
- Fiber7g
Fats
- Fat5g
Vitamins & Minerals
- Calcium74mg
- Iron3mg
- Vitamin A1395mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B956mcg
- Vitamin B120mcg
- Vitamin C26mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium57mg
- Manganese< 1mg
- Phosphorus65mg
- Selenium7mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Serious Eats