The Steamed Asparagus Recipe

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This is the best way to cook asparagus to enjoy it's flavor. It comes out absolutely perfect. For the wine, we recommend pinot grigio.

4.8
14 Rating -
Rate
Vegdiet
11minstotal
3minsPrep
3minsCook
11m.total
3m.Prep
3m.Cook
The Steamed Asparagus
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Ingredients for The Steamed Asparagus Recipe

  • 1/4 pound Fresh asparagus spears, trimmed
  • 0.06 cup White wine
Nutrition
value
38
calories per serving
< 1 g Fat2 g Protein6 g Carbs2 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    6g
  • Fiber
    2g

MacroNutrients

  • Carbs
    6g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    28mg
  • Iron
    2mg
  • Vitamin A
    43mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    59mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    17mg
  • Manganese
    < 1mg
  • Phosphorus
    60mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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