Shepherds Pie Recipe

Name: Shepherds Pie Recipe
Total time: 50 min
Yield: 6
Cuisine: American

Recipe By A Few Shortcuts

This is the best shepherds pie recipe that can be prepped ahead, turned into a freezer meal, or enjoyed fresh plus gluten free & dairy free

3.9

15 Rating -

Rate

Non Vegdiet

50minstotal

30minsPrep

15minsCook

50m.total

30m.Prep

15m.Cook

plan

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ingredients serve

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Ingredients for Shepherds Pie Recipe

1/4 pound Ground beef
0.17 cup Onion diced
0.67 ounce Fresh mushrooms sliced
0.17 teaspoon Minced garlic
0.17 cup Frozen peas
0.67 tablespoon Beef bouillon granules
0.08 teaspoon Salt
1/25 teaspoon Pepper
0.17 tablespoon All purpose flour or gluten free flour
2.33 ounce Stewed tomatoes canned
1/2 cup Mashed potatoes
0.17 cup Shredded cheddar cheese optional

Nutrition
value

438

calories per serving

23 g Fat36 g Protein22 g Carbs5 g FiberOther

Current Totals

Fat
23g
Protein
36g
Carbs
22g
Fiber
5g

MacroNutrients

Carbs
22g
Protein
36g
Fiber
5g

Fats

Fat
23g

Vitamins & Minerals

Calcium
279mg
Iron
4mg
Vitamin A
844mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
68mcg
Vitamin B12
< 1mcg
Vitamin C
55mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
92mg
Manganese
< 1mg
Phosphorus
452mg
Selenium
21mcg
Zinc
7mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By A Few Shortcuts