Pork Chimichangas With Salsa Verde Recipe

Recipe By Authentic Mexican Recipes and More At My Latina Table

Learn how to make these delicious pork chimichangas with salsa verde for a tex-mex meal that all of your guests will fall in love with

4.1
17 Rating -
Rate
Non Vegdiet
22minstotal
20minsPrep
2minsCook
22m.total
20m.Prep
2m.Cook
Pork Chimichangas With Salsa Verde
plan
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ingredients serve

Ingredients for Pork Chimichangas With Salsa Verde Recipe

  • 1 Large flour tortillas burrito size
  • 0.17 pound Smoked pork or other shredded pork
  • 0.17 cup Cheddar cheese
  • 0.08 cup Cooked rice
  • 0.17 cup Salsa verde
  • As required Canola oil for frying
  • 0.17 tablespoon Olive oil
  • As required Guacamole
  • As required Lettuce
  • As required Sour cream
Nutrition
value
250
calories per serving
13 g Fat20 g Protein13 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    20g
  • Carbs
    13g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    13g
  • Protein
    20g
  • Fiber
    < 1g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    238mg
  • Iron
    2mg
  • Vitamin A
    38mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    37mg
  • Manganese
    < 1mg
  • Phosphorus
    266mg
  • Selenium
    28mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Authentic Mexican Recipes and More At My Latina Table