This easy, paleo & gluten-free gravy is just 4 simple ingredients & ready in 10 minutes Smother it over your thanksgiving turkey, mashed potatoes, chicken & more
1/2 tablespoon Ghee, vegan butter, or turkey drippings
1/25 cup Tapioca flour
0.33 cup Chicken broth or stock
As required Salt, to taste
Nutrition value
75
calories per serving
2 g Fat11 g Protein2 g Carbs< 1 g FiberOther
Current Totals
Fat
2g
Protein
11g
Carbs
2g
Fiber
< 1g
MacroNutrients
Carbs
2g
Protein
11g
Fiber
< 1g
Fats
Fat
2g
Vitamins & Minerals
Calcium
12mg
Iron
< 1mg
Vitamin A
5mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
6mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
14mg
Manganese
< 1mg
Phosphorus
74mg
Selenium
10mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment