Homemade Salsa for Canning Recipe

Name: Homemade Salsa For Canning Recipe
Total time: 90 min
Yield: 8
Cuisine: American

Recipe By Delish Knowledge

The best homemade salsa for canning. have fresh tomatoes? then youll want to make this salsa, either hot or mild. its so delicious and inexpensive to make

3.7

21 Rating -

Rate

Vegdiet

1hr 30minstotal

30minsPrep

1hr Cook

1hr 30m.total

30m.Prep

1hr Cook

plan

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Ingredients for Homemade Salsa for Canning Recipe

1.13 cup Peeled and chopped tomatoes
0.31 cup Chopped green bell peppers
0.31 cup Chopped white onion
1/2 No.s Medium jalape , chopped
1 Large cloves garlic, chopped
3/4 teaspoon Canning salt
0.13 cup White vinegar
0.13 can Tomato paste

Nutrition
value

calories per serving

1 g Fat3 g Protein7 g Carbs7 g FiberOther

Current Totals

Fat
1g
Protein
3g
Carbs
7g
Fiber
7g

MacroNutrients

Carbs
7g
Protein
3g
Fiber
7g

Fats

Fat
1g

Vitamins & Minerals

Calcium
58mg
Iron
2mg
Vitamin A
2011mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
85mcg
Vitamin B12
0mcg
Vitamin C
117mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
70mg
Manganese
2mg
Phosphorus
59mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Delish Knowledge