Chicken And Rice Soup Recipe
Recipe By The Cafe Sucrefarine
This really is one of the best, most flavorful chicken and rice soups we've ever tasted and with the help of rotisserie chicken (or leftover chicken), it's super easy too.
4.5
12 Rating -
Rate
Non Vegdiet
53minstotal
30minsPrep
23minsCook
53m.total
30m.Prep
23m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chicken And Rice Soup Recipe
- As required For the rice
- 0.08 cup Uncooked Jasmine Rice
- As required For The Soup
- 0.08 tablespoon Butter
- 0.08 tablespoon Extra virgin olive oil
- 0.08 Large Onion Finely Chopped
- 0.17 Medium shallots finely chopped
- 0.33 Medium stalks celery quartered lengthwise and thinly sliced
- 1/4 Medium cloves garlic finely minced
- 0.17 teaspoon Italian Seasoning
- 0.83 cup Low sodium chicken broth more if needed
- 1 ounce Carrots thinly sliced
- 0.17 Medium size bay leaves
- 0.08 teaspoon Turmeric
- 0.13 teaspoon Kosher salt more to taste
- 1/50 teaspoon Freshly ground black pepper more, to taste
- As required For finishing
- 0.17 cup Diced rotisserie or leftover chicken
- 0.17 teaspoon Finely Chopped Fresh Rosemary
Nutrition
value
value
316
calories per serving
11 g Fat35 g Protein17 g Carbs4 g FiberOther
Current Totals
- Fat11g
- Protein35g
- Carbs17g
- Fiber4g
MacroNutrients
- Carbs17g
- Protein35g
- Fiber4g
Fats
- Fat11g
Vitamins & Minerals
- Calcium77mg
- Iron3mg
- Vitamin A1365mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B952mcg
- Vitamin B120mcg
- Vitamin C14mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium75mg
- Manganese< 1mg
- Phosphorus270mg
- Selenium31mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Cafe Sucrefarine