The Best Blender Enchilada Sauce Recipe

Recipe By Adda Pinch

The best blender enchilada sauce recipe – ready in less than 5 minutes, this homemade enchilada sauce is gluten free, full of flavor, and simply the best!.

3.8
10 Rating -
Rate
Non Vegdiet
5minstotal
2minsPrep
3minsCook
5m.total
2m.Prep
3m.Cook
The Best Blender Enchilada Sauce
plan
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ingredients serve

Ingredients for The Best Blender Enchilada Sauce Recipe

  • 0.06 cup olive oil
  • 3/4 tablespoon chili powder
  • 1/4 cup chicken stock or broth
  • 1/4 can crushed tomatoes
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon cumin
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon Stone House Seasoning
  • 1/4 tablespoon packed brown sugar optional
Nutrition
value
223
calories per serving
19 g Fat9 g Protein5 g Carbs1 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    9g
  • Carbs
    5g
  • Fiber
    1g

MacroNutrients

  • Carbs
    5g
  • Protein
    9g
  • Fiber
    1g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    37mg
  • Iron
    1mg
  • Vitamin A
    17mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    8mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    21mg
  • Manganese
    < 1mg
  • Phosphorus
    67mg
  • Selenium
    8mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Adda Pinch