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The Biscuits Recipe

Recipe By Food & Wine

Learn how to make The Biscuits.

4.9
22 Rating -
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Non Vegdiet
The Biscuits
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ingredients serve

serve1
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Ingredients for The Biscuits Recipe

  • 1.50 cup All purpose flour
  • 1.50 teaspoon Single acting baking powder or double acting baking powder
  • 1/4 teaspoon Baking soda
  • 1/2 teaspoon Salt
  • 1/4 cup Cold lard or vegetable shortening, cut into pieces
  • 1/2 cup Buttermilk
Nutrition
value
831
calories per serving
45 g Fat44 g Protein62 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    45g
  • Protein
    44g
  • Carbs
    62g
  • Fiber
    0g

MacroNutrients

  • Carbs
    62g
  • Protein
    44g
  • Fiber
    0g

Fats

  • Fat
    45g

Vitamins & Minerals

  • Calcium
    1510mg
  • Iron
    < 1mg
  • Vitamin A
    62mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    2mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    60mcg
  • Vitamin B12
    5mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    140mg
  • Manganese
    < 1mg
  • Phosphorus
    1190mg
  • Selenium
    26mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine