The Best Baby Back Ribs Recipe
Recipe By Taste Of Home
I first marinate each rack of ribs, then add a zesty rub before grilling them. They always turn out moist and flavorful. Iola Egle, Bella Vista, Arkansas.
3.8
25 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for The Best Baby Back Ribs Recipe
- 0.33 Racks baby back ribs
- 0.13 cup Chicken Broth
- 0.13 cup Soy sauce
- 0.17 cup Sugar, divided
- 1 tablespoon Cider vinegar
- 1 tablespoon Olive oil
- 1/2 Garlic cloves, minced
- 0.33 teaspoon Salt
- 0.17 tablespoon Paprika
- 0.08 teaspoon Chili powder
- 0.08 teaspoon Pepper
- 1/25 teaspoon Garlic powder
- dash Cayenne pepper
- As required Barbecue sauce, optional
Nutrition
value
value
337
calories per serving
23 g Fat6 g Protein26 g Carbs2 g FiberOther
Current Totals
- Fat23g
- Protein6g
- Carbs26g
- Fiber2g
MacroNutrients
- Carbs26g
- Protein6g
- Fiber2g
Fats
- Fat23g
Vitamins & Minerals
- Calcium36mg
- Iron2mg
- Vitamin A71mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B916mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium18mg
- Manganese< 1mg
- Phosphorus66mg
- Selenium7mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home