Coffee Tapioca Recipe
Recipe By Amish And Mennonite Recipes & Culture
The amish cook by gloria yoder who likes coffee? Im not an avid coffee drinker at all, although i might have a cup once in a great while with a cookie or doughnut if there is no tea within reach. But what about trying coffee in a cookie or doughnut? As you are about to read more.
4.7
21 Rating -
Rate
Eggdiet
20minstotal
15minsPrep
5minsCook
20m.total
15m.Prep
5m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Coffee Tapioca Recipe
- 1/10 cup 3 brewed coffee
- 0.13 Seed pearl tapioca
- 1/20 teaspoon Salt
- 0.13 cup Brown sugar
- 1/5 Egg, beaten
- 0.80 cup 1/sugar
- 0.13 cup Milk
- 1/10 teaspoon Vanilla
- 1/5 cup Whipped topping
Nutrition
value
value
1070
calories per serving
47 g Fat10 g Protein151 g Carbs4 g FiberOther
Current Totals
- Fat47g
- Protein10g
- Carbs151g
- Fiber4g
MacroNutrients
- Carbs151g
- Protein10g
- Fiber4g
Fats
- Fat47g
Vitamins & Minerals
- Calcium87mg
- Iron5mg
- Vitamin A5mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B980mcg
- Vitamin B12< 1mcg
- Vitamin C< 1mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium30mg
- Manganese< 1mg
- Phosphorus188mg
- Selenium22mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Amish And Mennonite Recipes & Culture