Thanksgiving Turkey Recipe

Recipe By Natasha's Kitchen

Making a juicy and flavorful thanksgiving turkey is easier than you think A video for how to make a thanksgiving turkey recipe that your guests will love

4.9
11 Rating -
Rate
Non Vegdiet
3hr 35minstotal
45minsPrep
2hr 50minsCook
3hr 35m.total
45m.Prep
2hr 50m.Cook
Thanksgiving Turkey
plan
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ingredients serve

Ingredients for Thanksgiving Turkey Recipe

  • 1.50 pound Turkey anything from 11 15 lbs will work, but bake time will vary see below
  • As required Salt and pepper for the inside and outside of the bird
  • 0.13 Large Onion Quartered
  • 1/2 Garlic cloves halved
  • 0.06 bunch Parsley
  • 0.13 Lemon quartered
  • 0.13 cup Unsalted butter softened
  • 1/4 tablespoon Olive oil not extra virgin, plus more to drizzle the top
  • 1/2 tablespoon Fresh lemon juice from 1 large lemon, plus 1/2 tbsp lemon zest
  • 0.38 Large garlic cloves pressed
  • 0.03 cup Freshly Chopped Parsley
  • 0.06 tablespoon Salt i used sea salt
  • 0.06 teaspoon Black pepper freshly ground
  • As required Kitchen string
  • As required Heavy Duty Foil
  • As required A heavy roasting pan that accommodates your bird but isnt over sized
Nutrition
value
1015
calories per serving
47 g Fat142 g Protein5 g Carbs5 g FiberOther

Current Totals

  • Fat
    47g
  • Protein
    142g
  • Carbs
    5g
  • Fiber
    5g

MacroNutrients

  • Carbs
    5g
  • Protein
    142g
  • Fiber
    5g

Fats

  • Fat
    47g

Vitamins & Minerals

  • Calcium
    263mg
  • Iron
    13mg
  • Vitamin A
    685mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    14mg
  • Vitamin B6
    4mg
  • Vitamin B9
    134mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    43mg
  • Vitamin E
    5mg
  • Copper
    3mcg
  • Magnesium
    202mg
  • Manganese
    2mg
  • Phosphorus
    1367mg
  • Selenium
    145mcg
  • Zinc
    21mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Natasha's Kitchen