Thanksgiving Turkey Panino Recipe
Recipe By Tasting Table
Want to know what else goes into this leftover turkey and cranberry sauce panino? Caramelized onions cooked in bacon fat, of course.
4.1
27 Rating -
Rate
Non Vegdiet
45minstotal
40minsPrep
5minsCook
45m.total
40m.Prep
5m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Thanksgiving Turkey Panino Recipe
- As required For prepping
- 1/2 tablespoon Canola oil
- 2 Slices thick cut bacon
- 1/2 Yellow onion, thinly sliced
- As required For assembly
- 1/2 inch Two thick slices sourdough bread
- 2 tablespoon Unsalted butter, melted, divided
- 1 tablespoon Mayonnaise
- 0.33 inch One thick turkey breast
- 2 Slices swiss cheese
- 2 Slices cooked bacon
- 2 tablespoon Caramelized onions
- 2 tablespoon Cranberry sauce
- 1 Handful baby arugula
- 1 tablespoon Whole grain mustard
Nutrition
value
value
167
calories per serving
6 g Fat5 g Protein21 g Carbs8 g FiberOther
Current Totals
- Fat6g
- Protein5g
- Carbs21g
- Fiber8g
MacroNutrients
- Carbs21g
- Protein5g
- Fiber8g
Fats
- Fat6g
Vitamins & Minerals
- Calcium80mg
- Iron3mg
- Vitamin A880mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B976mcg
- Vitamin B120mcg
- Vitamin C35mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium76mg
- Manganese< 1mg
- Phosphorus78mg
- Selenium10mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Tasting Table