Ingredients for Thanksgiving Turkey And Stuffing Muffins Recipe
0.38 cup Crumbled leftover stuffing
0.17 cup Chopped leftover turkey
1/4 Large eggs, whisked lightly
1/25 cup Chicken or turkey stock
As required Leftover cranberry sauce or gravy, for serving
Nutrition value
285
calories per serving
6 g Fat14 g Protein43 g Carbs2 g FiberOther
Current Totals
Fat
6g
Protein
14g
Carbs
43g
Fiber
2g
MacroNutrients
Carbs
43g
Protein
14g
Fiber
2g
Fats
Fat
6g
Vitamins & Minerals
Calcium
68mg
Iron
3mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
57mcg
Vitamin B12
< 1mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
68mcg
Magnesium
32mg
Manganese
< 1mg
Phosphorus
173mg
Selenium
38mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment