Ingredients for Thanksgiving Bacon Stuffing Recipe
1 inch Pound bacon, cut into 1/2 s
1/2 cup Butter
1 cup Finely Chopped Onion
1 cup Chopped Celery
2 tablespoon Poultry Seasoning
2 piece Loaves day old white bread, torn into small
Nutrition value
109
calories per serving
1 g Fat10 g Protein12 g Carbs22 g FiberOther
Current Totals
Fat
1g
Protein
10g
Carbs
12g
Fiber
22g
MacroNutrients
Carbs
12g
Protein
10g
Fiber
22g
Fats
Fat
1g
Vitamins & Minerals
Calcium
189mg
Iron
8mg
Vitamin A
1770mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
147mcg
Vitamin B12
0mcg
Vitamin C
73mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
178mg
Manganese
1mg
Phosphorus
200mg
Selenium
25mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment