STEP 1.Melt white chocolate in microwave,take in 2 bowls about half t portion,and add colours which r near to thandai feel red and green,boil cream let it cool add thandai ready made powder or liquid based which one is available with u, nut powder,(badam,pista, kaju,) mix well, keep aside,pour red chocolate in mould then add thandai grenn colour,chocolate,and finally white chocolate keep in fridze cool and demould ,after demoulded apply gold food colour on top of t chocolates
STEP 2.Above
STEP 3.Very easy
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment