Thakkali Pachadi Recipe
Recipe By Bawarchi
Thakkali Pachadi is a delicious Indian recipe served as a Side-Dish.
3.6
17 Rating -
Rate
Vegdiet
15minstotal
15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Thakkali Pachadi Recipe
- 3/4 red, ripe tomatoes, medium sized
- 0.13 cup 3/4 grated coconut, fresh/frozen
- 0.19 cup 1 curd
- 3/4-1 green chillies, low to medium spice
- 1-1.25 strands cilantro
- 1/4-1/2 teaspoon Jeera
- pinch A generous hing
- 1/4 teaspoon Sugar
- As required Salt
- 1/4-1/2 teaspoon ghee/oil
- 0.13 teaspoon mustard seeds
- 1/4-1/2 dry red chillies, low spice
- 3/4-1 curry leaves
Nutrition
value
value
151
calories per serving
11 g Fat3 g Protein10 g Carbs5 g FiberOther
Current Totals
- Fat11g
- Protein3g
- Carbs10g
- Fiber5g
MacroNutrients
- Carbs10g
- Protein3g
- Fiber5g
Fats
- Fat11g
Vitamins & Minerals
- Calcium68mg
- Iron1mg
- Vitamin A1192mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B932mcg
- Vitamin B12< 1mcg
- Vitamin C33mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium44mg
- Manganese< 1mg
- Phosphorus54mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi