Thai Wit-Glazed Grilled Chicken Recipe

Recipe By EatingWell

This chicken's sticky, citrusy glaze is a flavor-packed combo of belgian wit beer, coriander and orange--plus it gets a thai-inspired spin from lemongrass and kaffir lime leaves. Use a bottle from your favorite brewery or opt for easy-to-find blue moon belgian white (and have a few extra bottles on hand to drink with it).

4.3
19 Rating -
Rate
Non Vegdiet
25minstotal
25m.total
Thai Wit-Glazed Grilled Chicken
plan
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ingredients serve

Ingredients for Thai Wit-Glazed Grilled Chicken Recipe

  • 0.13 tablespoon Coriander seeds
  • 1/2 Cloves garlic, smashed
  • 0.13 inch 1 lemongrass, halved and bruised
  • 0.19 teaspoon 2 fresh kaffir lime leaves chopped jarred leaves
  • 1/4 tablespoon Canola Oil, Divided
  • 1/4 cup Wit beer
  • 0.13 cup Orange juice
  • 0.03 cup Packed light brown sugar
  • 1 Bone In Chicken Thighs
  • 0.06 teaspoon Kosher salt
  • 0.03 teaspoon Ground pepper
Nutrition
value
86
calories per serving
4 g Fat< 1 g Protein8 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    < 1g
  • Carbs
    8g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    8g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    19mg
  • Iron
    < 1mg
  • Vitamin A
    67mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    21mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    13mg
  • Manganese
    1mg
  • Phosphorus
    12mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By EatingWell