Saucy Thai Summer Noodle Stir Fry With Sesame Peanuts Recipe
Recipe By HalfBaked Harvest
Extra Saucy Stir Fry with Sesame Peanuts and all the fresh garden vegetables...simple, quick, and so full of flavor!
3.6
22 Rating -
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30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
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Add to Shopping ListIngredients for Saucy Thai Summer Noodle Stir Fry With Sesame Peanuts Recipe
- 1.33 ounce wide rice noodles
- 1/2 tablespoon sesame or extra virgin olive oil
- 1/25 cup plus 1 tablespoon honey
- 0.08 cup raw peanuts
- 0.33 tablespoon raw sesame seeds
- 0.08 teaspoon chili flakes use more or less to your taste
- 0.17 pound boneless skinless chicken thighs or breasts, thinly sliced
- 0.08 cup low sodium soy sauce or tamari
- 0.17 tablespoon fish sauce
- 0.33-1/2 tablespoon Thai Red Curry Paste
- 0.17 tablespoon Ketchup
- 0.67 cloves garlic, minced or grated
- 0.17 inch fresh ginger, grated
- 0.17 zucchini or yellow summer squash, thinly sliced
- 0.33 red or orange bell peppers, thinly sliced
- 0.17 cup fresh Thai or regular basil, roughly torn
- 0.06 cup fresh cilantro, roughly chopped
- As required limes, for serving
Nutrition
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value
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0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By HalfBaked Harvest