Thai Recipe
Recipe By Australia’s Best Recipes
Deliciously more-ish, vibrant yellow coloured soup.
4.3
16 Rating -
Rate
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Thai Recipe
- 1/4 tablespoon Oil
- 1/4 Leek chopped
- 1/4 Garlic clove crushed
- 1/4 teaspoon Curry powder
- 1/4 teaspoon Ground Cumin
- 1/4 teaspoon Ground coriander
- 1/4 teaspoon Ground turmeric
- 50 gram Bean Sprouts
- 1/4 L water
- 1/4 Vegetable stock cube
- 1/4 stalk Lemongrasshalved
- 100 milliliter Coconut milk
- 1/2 teaspoon Sambal Oelek
- 25 gram Egg noodle
- 1/4 tablespoon Cornflour
- 1/4 teaspoon Water
- 1/2 teaspoon Fish sauce *to taste
- 1 Spring onions chopped
- 1/4 Lime juiced small
Nutrition
value
value
568
calories per serving
48 g Fat13 g Protein24 g Carbs17 g FiberOther
Current Totals
- Fat48g
- Protein13g
- Carbs24g
- Fiber17g
MacroNutrients
- Carbs24g
- Protein13g
- Fiber17g
Fats
- Fat48g
Vitamins & Minerals
- Calcium170mg
- Iron6mg
- Vitamin A303mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9179mcg
- Vitamin B120mcg
- Vitamin C82mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium97mg
- Manganese1mg
- Phosphorus238mg
- Selenium13mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes