Thai Style Prawn & Rice Noodle Soup Recipe

Recipe By Taste

Try this thai-inspired prawn and noodle soup for delicious winter main.

4.4
18 Rating -
Rate
Non Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
Thai Style Prawn & Rice Noodle Soup
plan
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ingredients serve

Ingredients for Thai Style Prawn & Rice Noodle Soup Recipe

  • 31.25 gram Rice vermicelli
  • 1/2 Stalks lemon grass
  • 3/4 Double kaffir lime leaves
  • 1 cup Massel chicken style liquid stock
  • 1/2 Snow white corn cobs, kernels removed
  • 25 gram Small swiss brown mushrooms, thinly sliced
  • 62.50 gram Truss tomatoes, diced
  • 125 gram Green king prawns, peeled, de veined with tails intact
  • 1/2 Limes juiced
  • 1/4 tablespoon Fish sauce
  • 1/2 teaspoon Sambal olek
Nutrition
value
621
calories per serving
25 g Fat54 g Protein44 g Carbs14 g FiberOther

Current Totals

  • Fat
    25g
  • Protein
    54g
  • Carbs
    44g
  • Fiber
    14g

MacroNutrients

  • Carbs
    44g
  • Protein
    54g
  • Fiber
    14g

Fats

  • Fat
    25g

Vitamins & Minerals

  • Calcium
    195mg
  • Iron
    9mg
  • Vitamin A
    1996mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    271mg
  • Vitamin B9
    2404mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    74mg
  • Vitamin E
    3mg
  • Copper
    2mcg
  • Magnesium
    162mg
  • Manganese
    1mg
  • Phosphorus
    746mg
  • Selenium
    47mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste