Thai-Style Poached Whole Salmon Recipe

Recipe By Taste

Christmas is just around the corner-this thai-style whole salmon will make a beautiful centrepiece for the festive table.

4.2
16 Rating -
Rate
1hr 16minstotal
40minsPrep
36minsCook
1hr 16m.total
40m.Prep
36m.Cook
Thai-Style Poached Whole Salmon
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ingredients serve

Ingredients for Thai-Style Poached Whole Salmon Recipe

  • 1/4 Lemongrass stems, halved, bruised
  • 1 Kaffir lime leaves
  • 1/4 piece Cm ginger, sliced
  • 1/4 kilogram Whole salmon or ocean trout, cleaned, scaled
  • 0.13 bunch Coriander
  • 37.50 gram Light palm sugar*, grated
  • 0.06 Red Onion, Sliced
  • 0.31 tablespoon Tamarind concentrate
  • 6.25 milliliter Fish sauce
  • As required Vegetable oil, to deep-fry
  • 3/4 Asian red eschalots*, thinly sliced
  • 1/2 Garlic cloves, thinly sliced
  • 1/4 Long red chillies, sliced into rounds
Nutrition
value
598
calories per serving
25 g Fat51 g Protein36 g Carbs4 g FiberOther

Current Totals

  • Fat
    25g
  • Protein
    51g
  • Carbs
    36g
  • Fiber
    4g

MacroNutrients

  • Carbs
    36g
  • Protein
    51g
  • Fiber
    4g

Fats

  • Fat
    25g

Vitamins & Minerals

  • Calcium
    154mg
  • Iron
    4mg
  • Vitamin A
    1475mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    14mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    87mcg
  • Vitamin B12
    10mcg
  • Vitamin C
    49mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    118mg
  • Manganese
    2mg
  • Phosphorus
    642mg
  • Selenium
    62mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste