Thai-Style Peanut Curry Recipe

Recipe By Bawarchi

Thai-Style Peanut Curry is a delicious Thai recipe served as a Curries.

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15minstotal
15m.total
Thai-Style Peanut Curry
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Ingredients for Thai-Style Peanut Curry Recipe

  • 1/4 cup peanuts, boiled until tender
  • 1/4 teaspoon canola or other vegetable oil
  • 1/4 piece large sweet potato, peeled then diced into small
  • 1/4 cup thick coconut milk
  • 1/2 cup baby spinach leaves, whole. If using regular spinach, chop into strips
  • 0.06 cup Thai Red Curry Paste
Nutrition
value
418
calories per serving
32 g Fat12 g Protein20 g Carbs11 g FiberOther

Current Totals

  • Fat
    32g
  • Protein
    12g
  • Carbs
    20g
  • Fiber
    11g

MacroNutrients

  • Carbs
    20g
  • Protein
    12g
  • Fiber
    11g

Fats

  • Fat
    32g

Vitamins & Minerals

  • Calcium
    97mg
  • Iron
    4mg
  • Vitamin A
    3952mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    156mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    30mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    159mg
  • Manganese
    2mg
  • Phosphorus
    212mg
  • Selenium
    3mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi