Thai Steamed Mussels Recipe
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This delicious and easy curry can be finished in just thirty minutes.
3.6
16 Rating -
Rate
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Thai Steamed Mussels Recipe
- 0.83 pound Fresh mussels, scrubbed and debearded
- 0.06 cup Fresh lime juice
- 0.17 can Unsweetened coconut milk
- 0.06 cup Dry white wine
- 1/4 tablespoon Thai Red Curry Paste
- 1/4 tablespoon Minced Garlic
- 0.17 tablespoon Asian Fish Sauce
- 0.17 tablespoon White sugar
Nutrition
value
value
34
calories per serving
< 1 g Fat< 1 g Protein4 g Carbs< 1 g FiberOther
Current Totals
- Fat< 1g
- Protein< 1g
- Carbs4g
- Fiber< 1g
MacroNutrients
- Carbs4g
- Protein< 1g
- Fiber< 1g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium6mg
- Iron< 1mg
- Vitamin A< 1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B96mcg
- Vitamin B12< 1mcg
- Vitamin C7mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium4mg
- Manganese< 1mg
- Phosphorus9mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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