Ingredients for Thai Steak Salad W/Sweet + Spicy Tahini Dressing And Sesame Chili-Lime Cashews. Recipe
0.17 teaspoon sesame oil
0.08 teaspoon chili powder
0.22 cup raw cashews
0.17-0.33 teaspoon honey
0.17 lime zested
0.17 pound flank steak
0.33 limes juiced + the zest of 1 lime
0.33 tablespoon fish sauce don't be afraid
0.33 tablespoon ponzu sauce
0.33-1/2 tablespoon sweet thai chili sauce I used 3 tablespoons
0.17-0.33 cloves garlic minced or grated
0.17 tablespoon fresh ginger grated
0.33-1/2 tablespoon tahini , sesame seed paste
0.67 cup baby kale or other dark leafy green
0.17 ounce bag frozen shelled edamame defrosted and cooked for 3 5 min. in boiling water, 16
1/2 carrots shredded or chopped
0.33 bell peppers , sliced thin
0.17 cup fresh or frozen mango chopped into chunks
0.33 lemongrass stalks chopped
0.67 green onions chopped
0.13 cup fresh basil cilantro and mint
0.67 hard boiled eggs chopped
1/25 cup black and/or white sesame seeds toasted
Nutrition value
530
calories per serving
25 g Fat24 g Protein51 g Carbs13 g FiberOther
Current Totals
Fat
25g
Protein
24g
Carbs
51g
Fiber
13g
MacroNutrients
Carbs
51g
Protein
24g
Fiber
13g
Fats
Fat
25g
Vitamins & Minerals
Calcium
521mg
Iron
10mg
Vitamin A
1796mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
298mcg
Vitamin B12
0mcg
Vitamin C
233mg
Vitamin E
2mg
Copper
2mcg
Magnesium
269mg
Manganese
3mg
Phosphorus
508mg
Selenium
22mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment