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Recipes
Thai Squid Salad Recipe
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Ingredients
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Nutrition
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Thai Squid Salad Recipe
Recipe By
Australia’s Best Recipes
There's nothing like the fresh, crisp taste of a thai salad.
4.2
29 Rating -
Rate
1hr
total
1hr
Prep
1hr
total
1hr
Prep
plan
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ingredients
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serve
1
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Ingredients for Thai Squid Salad Recipe
3/4
Squid tubes
1/4 cup
Green prawns optional
1/4 tablespoon
Extra virgin olive oil
1
Cos lettuce leaves
1/4 tablespoon
Ginger julienned
1/4 tablespoon
Lemongrass stalk finely sliced
1/2 tablespoon
Spanish onion finely chopped
1/4
Garlic clove crushed
0.13
Lebanese cucumber thinly sliced
3/4 tablespoon
Fresh lime juice
3/4 tablespoon
Fish sauce
3/4 tablespoon
Brown sugar
1/4 tablespoon
Spring onions chopped
0.13 cup
Coriander
0.13 cup
Mint
1/2
Red birdseye chilli finely chopped *optional
Nutrition
value
127
calories
per serving
6 g Fat
7 g Protein
10 g Carbs
2 g Fiber
Other
Current Totals
Fat
6g
Protein
7g
Carbs
10g
Fiber
2g
MacroNutrients
Carbs
10g
Protein
7g
Fiber
2g
Fats
Fat
6g
Vitamins & Minerals
Calcium
64mg
Iron
2mg
Vitamin A
767mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
81mg
Vitamin B9
730mcg
Vitamin B12
< 1mcg
Vitamin C
13mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
37mg
Manganese
< 1mg
Phosphorus
92mg
Selenium
7mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Australia’s Best Recipes