Thai Spring Rolls Recipe

Recipe By Bawarchi

Thai Spring Rolls is a delicious Thai recipe served as a Snacks.

3.9
12 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
Thai Spring Rolls
plan
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ingredients serve

Ingredients for Thai Spring Rolls Recipe

  • 2 spring roll wrappers
  • 2 lettuce leaves
  • 1/2 cup finely julienned carrots
  • 1/2 cup finely julienned seedless cucumber
  • 1/2 cup steamed shrimp
  • As required Salt
  • As required Lime juice
  • As required Soy sauce
  • 1/4 cup chopped fresh cilantro
  • As required handful of chopped peanuts
  • As required Some peanut sauce and Thai sweet chilli sauce
Nutrition
value
237
calories per serving
10 g Fat19 g Protein17 g Carbs7 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    19g
  • Carbs
    17g
  • Fiber
    7g

MacroNutrients

  • Carbs
    17g
  • Protein
    19g
  • Fiber
    7g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    152mg
  • Iron
    4mg
  • Vitamin A
    3504mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    68mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    20mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    87mg
  • Manganese
    < 1mg
  • Phosphorus
    224mg
  • Selenium
    32mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi