Savory, spicy and addicting Thai spiced shrimp with vegetable noodles is a healthier way to enjoy exotic flavors with a boost of nutrients in each bite.
Ingredients for Thai Spiced Shrimp With Vegetable Noodles Recipe
1 Large squash, yellow and zucchini
1 Large carrots, peeled
1/2 tablespoon Red Curry Paste
3.38 ounce Coconut milk
1/2 teaspoon Pure maple syrup or honey
1/2 teaspoon Fish sauce
0.06 teaspoon Kosher salt
0.03 teaspoon Black Pepper, Freshly Ground
1/4 cup Red Cabbage, Shredded
0.06 cup Fresh Cilantro Leaves, Chopped
Nutrition value
444
calories per serving
40 g Fat6 g Protein14 g Carbs15 g FiberOther
Current Totals
Fat
40g
Protein
6g
Carbs
14g
Fiber
15g
MacroNutrients
Carbs
14g
Protein
6g
Fiber
15g
Fats
Fat
40g
Vitamins & Minerals
Calcium
142mg
Iron
5mg
Vitamin A
2510mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
72mcg
Vitamin B12
0mcg
Vitamin C
24mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
75mg
Manganese
1mg
Phosphorus
127mg
Selenium
2mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment