Thai Shrimp Salad Recipe

Recipe By Hy-Vee

We love the combination of spicy shrimp and lo mein noodles on top of this delicious salad.

5
13 Rating -
Rate
Non Vegdiet
55minstotal
20minsPrep
35minsCook
55m.total
20m.Prep
35m.Cook
Thai Shrimp Salad
plan
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ingredients serve

Ingredients for Thai Shrimp Salad Recipe

  • 2 ounce Pkg. lo mein noodles
  • 1/4 pound Raw large shrimp
  • 1/4 teaspoon Hy vee crushed red pepper flakes
  • 0.06 C. of gustare vita olive oil
  • 0.06 C. of rice vinegar
  • 1/4 tablespoon Hy vee light soy sauce
  • 1/2 teaspoon Hy vee honey
  • 1/2 teaspoon Ginger paste
  • 0.38 teaspoon Garlic
  • 0.13 teaspoon Hy vee ground black pepper
  • 1/2 C. of bok choy
  • 1/4 Medium red bell pepper
  • 1/4 C. of snow peas
  • 1/2 tablespoon Green onions
  • 2 Radishes
  • 1/2 Fresh limes
  • As required Fresh mint
Nutrition
value
545
calories per serving
15 g Fat29 g Protein71 g Carbs5 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    29g
  • Carbs
    71g
  • Fiber
    5g

MacroNutrients

  • Carbs
    71g
  • Protein
    29g
  • Fiber
    5g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    175mg
  • Iron
    4mg
  • Vitamin A
    195mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    97mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    84mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    82mg
  • Manganese
    < 1mg
  • Phosphorus
    407mg
  • Selenium
    57mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Hy-Vee