Thai Shrimp Curry With A Kick Recipe
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Shrimp, mushrooms, tomatoes with lots of herbs and spices makes a spicy dish to serve over rice.
4.4
16 Rating -
Rate
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Thai Shrimp Curry With A Kick Recipe
- 6 Uncooked large shrimp, peeled and deveined
- 0.06 teaspoon Salt
- 0.03 teaspoon Cayenne pepper
- 1/2 tablespoon Extra-virgin olive oil
- 0.13 cup Finely Diced Red Onion
- 3/4 Cloves garlic, minced
- 1/2 teaspoon Freshly grated gingerroot
- 1/4 Lime, juiced
- 1/4 Package sliced fresh mushrooms
- 1/4 can Hunt's diced tomatoes, drained
- 1/4 cup Chicken Broth
- 0.06 teaspoon Crushed Red Pepper Flakes
- 1/4 can Coconut milk
- 1/4 tablespoon Fish sauce
- 2 Leaves thai basil, chopped
- 1/4 teaspoon Curry powder
- 0.06 cup Chopped Fresh Cilantro
Nutrition
value
value
1348
calories per serving
71 g Fat117 g Protein60 g Carbs4 g FiberOther
Current Totals
- Fat71g
- Protein117g
- Carbs60g
- Fiber4g
MacroNutrients
- Carbs60g
- Protein117g
- Fiber4g
Fats
- Fat71g
Vitamins & Minerals
- Calcium380mg
- Iron8mg
- Vitamin A781mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B317mg
- Vitamin B6< 1mg
- Vitamin B9137mcg
- Vitamin B129mcg
- Vitamin C24mg
- Vitamin E8mg
- Copper1mcg
- Magnesium238mg
- Manganese2mg
- Phosphorus1164mg
- Selenium218mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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