Thai Shrimp Cakes With Sweet Chili Sauce Recipe

Recipe By Serious Eats

4.6
30 Rating -
Rate
30minstotal
30m.total
Thai Shrimp Cakes With Sweet Chili Sauce
plan
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ingredients serve

Ingredients for Thai Shrimp Cakes With Sweet Chili Sauce Recipe

  • 1/2 pound Peeled shrimp, cold
  • 1 Large cloves garlic, peeled and minced
  • 0.38 teaspoon Kosher salt
  • 3/4 tablespoon 3 cilantro roots finely chopped cilantro stems
  • 1/4 teaspoon Ground white pepper
  • 0.38 teaspoon Baking powder
  • 1/2 cup Approximately japanese style bread crumbs
Nutrition
value
854
calories per serving
32 g Fat59 g Protein81 g Carbs6 g FiberOther

Current Totals

  • Fat
    32g
  • Protein
    59g
  • Carbs
    81g
  • Fiber
    6g

MacroNutrients

  • Carbs
    81g
  • Protein
    59g
  • Fiber
    6g

Fats

  • Fat
    32g

Vitamins & Minerals

  • Calcium
    322mg
  • Iron
    7mg
  • Vitamin A
    522mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    78mcg
  • Vitamin B12
    5mcg
  • Vitamin C
    7mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    141mg
  • Manganese
    3mg
  • Phosphorus
    628mg
  • Selenium
    114mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Serious Eats