Thai Shrimp and Coconut Rice Recipe

Name: Thai Shrimp And Coconut Rice Recipe
Total time: 10 min
Yield: 8
Cuisine: Thai

Recipe By Chatelaine

This creamy rice dish with shrimp and peppers is easy-perfect for a potluck

4.8

28 Rating -

Rate

Non Vegdiet

10minstotal

10minsPrep

10m.total

10m.Prep

plan

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Ingredients for Thai Shrimp and Coconut Rice Recipe

35.50 milliliter Can undiluted chicken broth
0.13-0.19 teaspoon Thai red curry paste
49.75 milliliter Can coconut milk
1/25 cup Water
0.13 teaspoon Ground coriander
0.13 teaspoon Salt
1/4 Red bell peppers , chopped
0.13 Onion , chopped
0.19 cup Uncooked converted rice , see rice essential, below
42.50 gram Bag frozen cooked peeled shrimp
0.13 Lime

Nutrition
value

585

calories per serving

30 g Fat27 g Protein49 g Carbs19 g FiberOther

Current Totals

Fat
30g
Protein
27g
Carbs
49g
Fiber
19g

MacroNutrients

Carbs
49g
Protein
27g
Fiber
19g

Fats

Fat
30g

Vitamins & Minerals

Calcium
87mg
Iron
6mg
Vitamin A
749mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
55mcg
Vitamin B12
< 1mcg
Vitamin C
10mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
164mg
Manganese
1mg
Phosphorus
340mg
Selenium
32mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Chatelaine