Ingredients for Thai Chicken Satay With Peanut Sauce Recipe
1/2-3/4 pound Chicken tenders
1/2 cup Unsweetened coconut milk
1 tablespoon Brown sugar
1 tablespoon Fish sauce
1/2 tablespoon Ground coriander
1/2 teaspoon Cumin
1/4 teaspoon Turmeric
1/2 teaspoon Salt
As required Wooden skewers, soaked
1/4 cup Peanut butter
1/2 tablespoon Fresh Minced Ginger
0.17 cup Chicken Broth
1/2 tablespoon Honey
0.13 cup Low Sodium Soy Sauce
1.50 tablespoon Rice vinegar
1.50 tablespoon Sesame oil
1 Cloves Garlic
1/2 tablespoon Chile garlic sauce, optional
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment