Ingredients for Thai Green Papaya Salad With Chicken Leah Cohen Nyc Recipe
As required For the grilled chicken
0.67 Cilantro stems
1/2 Garlic cloves
0.08 teaspoon Kosher salt
2.33 ounce One can coconut milk
0.33 tablespoon Fish
1/2 tablespoon Granulated sugar
As required Kosher salt and ground white pepper, to taste
0.92 pound Boneless, skinless chicken thighs
0.33 tablespoon Canola oil
As required For the scallion oil
1 Scallions, thinly sliced
0.46 cup Canola oil
0.17 teaspoon Kosher salt
As required For the dressing
0.33 tablespoon Granulated sugar
1/25 cup Fish
0.08 cup Fresh lime juice
0.17 Garlic clove, minced
0.06 cup Scallion oil
0.67 Thai chile peppers, thinly sliced
As required For the papaya salad
0.17 cup Canola oil, for frying
0.17 cup Julienned taro
0.67 cup Medium green papaya, julienned
0.17 cup Carrots, julienned
0.08 cup Mint leaves, torn
0.08 cup Cilantro leaves
0.08 cup Crispy shallots
0.06 cup Chopped, roasted, unsalted peanuts
0.08 cup Vietnamese mint
Nutrition value
2603
calories per serving
238 g Fat83 g Protein30 g Carbs15 g FiberOther
Current Totals
Fat
238g
Protein
83g
Carbs
30g
Fiber
15g
MacroNutrients
Carbs
30g
Protein
83g
Fiber
15g
Fats
Fat
238g
Vitamins & Minerals
Calcium
194mg
Iron
8mg
Vitamin A
2005mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
25mg
Vitamin B6
2mg
Vitamin B9
133mcg
Vitamin B12
< 1mcg
Vitamin C
42mg
Vitamin E
50mg
Copper
1mcg
Magnesium
196mg
Manganese
2mg
Phosphorus
935mg
Selenium
82mcg
Zinc
7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment