Thai Rice Noodle Stir-Fry Recipe

Name: Thai Rice Noodle Stir-fry Recipe
Total time: 17 min
Yield: 4
Cuisine: Thai

Recipe By Tarla Dalal

This classic rice noodle dish with stir-fried mixed vegetables and peanuts is sure to delight your senses.

4.1

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17minstotal

17m.total

plan

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Ingredients for Thai Rice Noodle Stir-Fry Recipe

1/2 tablespoon Oil
1/2 teaspoon Finely chopped garlic
0.13 cup Thinly sliced onions
1/2 Thinly sliced fresh red chillies
0.13 cup Bean Sprouts
0.13 cup Carrot, cut into thin strips
0.13 cup Sliced capsicum
1/4 cup Shredded Cabbage
0.38 cup Cooked rice noodles
0.38 teaspoon Soy sauce
1/4 teaspoon Lemon juice
1/4 teaspoon Sugar
0.06 cup Roasted and crushed peanuts

Nutrition
value

432

calories per serving

12 g Fat10 g Protein69 g Carbs6 g FiberOther

Current Totals

Fat
12g
Protein
10g
Carbs
69g
Fiber
6g

MacroNutrients

Carbs
69g
Protein
10g
Fiber
6g

Fats

Fat
12g

Vitamins & Minerals

Calcium
109mg
Iron
3mg
Vitamin A
679mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
72mcg
Vitamin B12
< 1mcg
Vitamin C
59mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
60mg
Manganese
1mg
Phosphorus
211mg
Selenium
13mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Tarla Dalal