Ingredients for Thai Ribs With Hot And Sweet Dipping Sauce Recipe
1/2 Racks of pork back ribs
1-1.25 tablespoon Cilantro roots and lower stalks -if you can't get roots just use stalks
1.50 Cloves Garlic
1/2 teaspoon Coarse Black Pepper
0.13 teaspoon Kosher salt
1-1.25 tablespoon Fish sauce
1/4-1/2 Red chilies
0.13 cup Rice wine vinegar
0.13 cup Sugar
1/2 Cloves garlic -crushed
1/4-1/2 teaspoon Red chili pepper flakes
Nutrition value
238
calories per serving
7 g Fat4 g Protein39 g Carbs5 g FiberOther
Current Totals
Fat
7g
Protein
4g
Carbs
39g
Fiber
5g
MacroNutrients
Carbs
39g
Protein
4g
Fiber
5g
Fats
Fat
7g
Vitamins & Minerals
Calcium
68mg
Iron
3mg
Vitamin A
621mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
22mcg
Vitamin B12
< 1mcg
Vitamin C
9mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
56mg
Manganese
4mg
Phosphorus
78mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment