Thai Red Fish Curry With Noodles Recipe

Name: Thai Red Fish Curry With Noodles Recipe
Total time: 25 min
Yield: 4
Cuisine: Thai

Recipe By Taste

Warm up on winter nights with an easy thai fish curry.

4.5

15 Rating -

Rate

25minstotal

15minsPrep

10minsCook

25m.total

15m.Prep

10m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Thai Red Fish Curry With Noodles Recipe

50 gram Pad Thai Rice Noodles
0.06 cup Peanut oil
150 gram Firm boneless white fish fillets, cut into 2cm thick slices
1/2 Garlic Cloves, Finely Chopped
0.13 bunch Spring onions, chopped, dark and pale parts separated
1/4 bunch Coriander, leaves picked, roots chopped
0.06 cup Thai Red Curry Paste
1/4 tablespoon Fish sauce
37.50 gram Sugar Snap Peas
0.17 cup Coconut cream
0.13 cup Chopped Peanuts
As required Bean sprouts, to serve

Nutrition
value

531

calories per serving

28 g Fat14 g Protein54 g Carbs12 g FiberOther

Current Totals

Fat
28g
Protein
14g
Carbs
54g
Fiber
12g

MacroNutrients

Carbs
54g
Protein
14g
Fiber
12g

Fats

Fat
28g

Vitamins & Minerals

Calcium
156mg
Iron
6mg
Vitamin A
2447mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
98mcg
Vitamin B12
0mcg
Vitamin C
35mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
123mg
Manganese
2mg
Phosphorus
241mg
Selenium
9mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste