Thai Red Curry Recipe

Name: Thai Red Curry Recipe
Total time: 15 min
Yield: 4
Cuisine: Thai

Recipe By Bawarchi

Thai red curry is a delicious Thai recipe served as a Curries.

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Ingredients for Thai Red Curry Recipe

2 gram red curry paste
1/2 gram Basil
1/2 gram lemon grass
25 milliliter coconut milk
2.50 gram Jaggery
6.25 gram Chinese cabbage
5 gram Bokchoy
3.75 gram Shitake mushroom
6.25 gram Broccoli
3.75 milliliter Oil
1/2 gram Salt
5 gram button mushroom

Nutrition
value

161

calories per serving

14 g Fat2 g Protein6 g Carbs5 g FiberOther

Current Totals

Fat
14g
Protein
2g
Carbs
6g
Fiber
5g

MacroNutrients

Carbs
6g
Protein
2g
Fiber
5g

Fats

Fat
14g

Vitamins & Minerals

Calcium
22mg
Iron
1mg
Vitamin A
279mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
23mcg
Vitamin B12
0mcg
Vitamin C
8mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
24mg
Manganese
< 1mg
Phosphorus
56mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi