Thai Red Chicken Curry Recipe

Recipe By Bawarchi

Thai Red Chicken Curry is a delicious Thai recipe served as a Curries.

3.7
11 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
Thai Red Chicken Curry
plan
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ingredients serve

Ingredients for Thai Red Chicken Curry Recipe

  • 0.67 teaspoon cooking oil
  • 8.33 gram Thai Red Curry Paste
  • 66.67 milliliter thick coconut milk
  • 100 gram chicken pieces
  • 0.33 tablespoon fish sauce
  • 0.33 tablespoon fresh basil leaves
Nutrition
value
502
calories per serving
45 g Fat21 g Protein5 g Carbs7 g FiberOther

Current Totals

  • Fat
    45g
  • Protein
    21g
  • Carbs
    5g
  • Fiber
    7g

MacroNutrients

  • Carbs
    5g
  • Protein
    21g
  • Fiber
    7g

Fats

  • Fat
    45g

Vitamins & Minerals

  • Calcium
    33mg
  • Iron
    2mg
  • Vitamin A
    14mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    1mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    49mg
  • Manganese
    < 1mg
  • Phosphorus
    234mg
  • Selenium
    19mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi