1 part Scallions, sliced, white and green separated
1/4 teaspoon Finely Grated Fresh Ginger
1/4 pound Precut butternut squash cubes
1/2 teaspoon Asian Fish Sauce
Nutrition value
253
calories per serving
16 g Fat17 g Protein9 g Carbs< 1 g FiberOther
Current Totals
Fat
16g
Protein
17g
Carbs
9g
Fiber
< 1g
MacroNutrients
Carbs
9g
Protein
17g
Fiber
< 1g
Fats
Fat
16g
Vitamins & Minerals
Calcium
24mg
Iron
2mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
8mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
27mg
Manganese
< 1mg
Phosphorus
142mg
Selenium
36mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment