Thai peanut zucchini noodles-easy and healthy recipe with veggie noodles in mouthwatering thai peanut sauce. This recipe is delicious and takes 15 mins to make.
Ingredients for Thai Peanut Zucchini Noodles Recipe
0.33 pound Zucchini
1.33 ounce Carrots, peeled
0.67 ounce Spaghetti
1.33 tablespoon Creamy peanut butter
1.33 tablespoon Thai Sweet Chili Sauce
0.67 tablespoon Apple cider vinegar
Nutrition value
86
calories per serving
3 g Fat4 g Protein10 g Carbs8 g FiberOther
Current Totals
Fat
3g
Protein
4g
Carbs
10g
Fiber
8g
MacroNutrients
Carbs
10g
Protein
4g
Fiber
8g
Fats
Fat
3g
Vitamins & Minerals
Calcium
60mg
Iron
1mg
Vitamin A
1155mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
46mcg
Vitamin B12
0mcg
Vitamin C
29mg
Vitamin E
6mg
Copper
< 1mcg
Magnesium
47mg
Manganese
< 1mg
Phosphorus
73mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment