Thai Peanut Noodle And Beef Skillet Recipe

Recipe By Betty Crocker

Peanut flavored noodle and ground beef skillet-perfect for an asian cuisine dinner that can be made ready in just 30 minutes.

4.8
23 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Thai Peanut Noodle And Beef Skillet
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Ingredients for Thai Peanut Noodle And Beef Skillet Recipe

  • 1.33 ounce Uncooked spaghetti
  • 0.67 Medium carrots, thinly sliced
  • 1.33 ounce Fresh sugar snap peas
  • 0.17 can Coconut milk
  • 0.17 tablespoon Packed brown sugar
  • 0.33-1/2 teaspoon Thai red curry paste
  • 0.17 tablespoon Soy sauce
  • 0.08 cup Crunchy peanut butter
  • 0.33 tablespoon Lime juice
  • 0.17 pound Lean ground beef
  • 0.17 tablespoon Grated gingerroot
  • 0.08 teaspoon Salt
Nutrition
value
230
calories per serving
12 g Fat19 g Protein10 g Carbs6 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    19g
  • Carbs
    10g
  • Fiber
    6g

MacroNutrients

  • Carbs
    10g
  • Protein
    19g
  • Fiber
    6g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    49mg
  • Iron
    3mg
  • Vitamin A
    1455mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    43mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    22mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    48mg
  • Manganese
    < 1mg
  • Phosphorus
    199mg
  • Selenium
    11mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker