Thai Peanut Dressing Recipe
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It's easy to make your own peanut sauce for dipping appetizers or dressing a salad, using a creamy peanut butter and several ingredients from your pantry.
4.3
27 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Thai Peanut Dressing Recipe
- 1 tablespoon Cornstarch
- 1/4 cup Cold water
- 0.13 cup Low-sodium soy sauce
- 1/4 cup Smooth peanut butter
- 0.13 cup Brown sugar
- 1/2 tablespoon White Vinegar
- 1 teaspoon Sesame oil
- 1/2 cup Warm water
- 0.13 cup Chopped Peanuts
Nutrition
value
value
379
calories per serving
17 g Fat17 g Protein40 g Carbs10 g FiberOther
Current Totals
- Fat17g
- Protein17g
- Carbs40g
- Fiber10g
MacroNutrients
- Carbs40g
- Protein17g
- Fiber10g
Fats
- Fat17g
Vitamins & Minerals
- Calcium165mg
- Iron4mg
- Vitamin A8mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B994mcg
- Vitamin B12< 1mcg
- Vitamin C4mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium126mg
- Manganese1mg
- Phosphorus270mg
- Selenium18mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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