Ingredients for Thai Peanut Chicken Quesadillas Recipe
As required Marinade
0.06 cup Pineapple juice
1/25 cup Soy sauce
1/25 cup Brown sugar packed
0.17 tablespoon Fish
0.17 tablespoon Lime juice
1/4 teaspoon Sriracha
0.13 teaspoon Dry basil
1/2-0.67 Cloves fresh garlic grated or pressed through a garlic press
1/4 teaspoon Fresh ginger grated
1/25 teaspoon Black pepper
0.33 pound Chicken trimmed, 4 6 chicken breasts
1/2 tablespoon Olive oil
As required Peanut sauce
As required Reserved and un used marinade
0.06 cup Coconut milk canned or from a carton
0.17 teaspoon Sriracha
0.08 teaspoon Cornstarch
0.08 cup Creamy peanut butter
0.08 Juice lime
As required Quesadillas
As required Burrito sized flour tortillas
As required Shredded monterey jack cheese
As required Finely shredded carrots
As required Thinly sliced green onions reserve more for garnish
As required Chopped peanuts reserve more for garnish
As required Thinly sliced red cabbage for garnish
As required Chopped thai chiles for garnish
As required Chopped fresh cilantro for garnish
Nutrition value
458
calories per serving
34 g Fat29 g Protein9 g Carbs3 g FiberOther
Current Totals
Fat
34g
Protein
29g
Carbs
9g
Fiber
3g
MacroNutrients
Carbs
9g
Protein
29g
Fiber
3g
Fats
Fat
34g
Vitamins & Minerals
Calcium
47mg
Iron
2mg
Vitamin A
11mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
9mg
Vitamin B6
< 1mg
Vitamin B9
26mcg
Vitamin B12
< 1mcg
Vitamin C
9mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
47mg
Manganese
< 1mg
Phosphorus
311mg
Selenium
30mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment