Ingredients for Thai Peanut Chicken and Noodles Recipe
2 ounce Vermicelli noodles
0.08 cup Chicken
0.08 cup Creamy peanut butter
1/2 tablespoon Honey
1/4 tablespoon Soy sauce
1/4-1/2 teaspoon Red pepper flakes
1/4 teaspoon Ground ginger
1/4 Clove garlic, minced
1/2 cup Leftover chicken
1/2 Carrots, peeled, quartered, and sliced thinly lengthwise
0.06 cup Scallions, sliced
0.06 cup Chopped peanuts
Nutrition value
474
calories per serving
16 g Fat24 g Protein56 g Carbs5 g FiberOther
Current Totals
Fat
16g
Protein
24g
Carbs
56g
Fiber
5g
MacroNutrients
Carbs
56g
Protein
24g
Fiber
5g
Fats
Fat
16g
Vitamins & Minerals
Calcium
143mg
Iron
7mg
Vitamin A
1072mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
9mg
Vitamin B6
< 1mg
Vitamin B9
39mcg
Vitamin B12
0mcg
Vitamin C
8mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
70mg
Manganese
< 1mg
Phosphorus
354mg
Selenium
29mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment