Thai Peanut Chicken Recipe

Recipe By My Food and Family

4.9
26 Rating -
Rate
Non Vegdiet
31minstotal
31m.total
Thai Peanut Chicken
plan
Bookmark

ingredients serve

Ingredients for Thai Peanut Chicken Recipe

  • 0.06 cup Kraft classic catalina dressing, divided
  • 1/4 pound Boneless Skinless Chicken Breasts, Cut Into Strips
  • 1/4-0.13 cup Water
  • 1/4 can Chicken Broth
  • 1/2 tablespoon Soy sauce
  • 1/4 tablespoon Creamy peanut butter
  • 0.13 pound Thin spaghetti, broken in 1/2, uncooked
  • 1/2 cup Broccoli florets
Nutrition
value
341
calories per serving
24 g Fat24 g Protein7 g Carbs4 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    24g
  • Carbs
    7g
  • Fiber
    4g

MacroNutrients

  • Carbs
    7g
  • Protein
    24g
  • Fiber
    4g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    164mg
  • Iron
    3mg
  • Vitamin A
    175mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    90mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    16mg
  • Vitamin E
    2mg
  • Copper
    164mcg
  • Magnesium
    61mg
  • Manganese
    < 1mg
  • Phosphorus
    326mg
  • Selenium
    25mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By My Food and Family