Thai Noodle Salad Recipe

Recipe By Australia’s Best Recipes

A crunchy green salad with thai noodles and a delicious sesame dressing.

4.4
28 Rating -
Rate
Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
Thai Noodle Salad
plan
Bookmark

ingredients serve

Ingredients for Thai Noodle Salad Recipe

  • 0.08 Cabbage shredded
  • 0.17 bunch Baby bok choy shredded
  • 0.67 Spring onions finely chopped
  • 16.67 gram Toasted Slivered Almonds
  • 16.67 gram Chang's fried noodles
  • 0.17 Carrot julienned *optional
  • 0.17 Red capsicum julienned *optional
  • 1/25 cup White Vinegar
  • 1/25 cup Caster sugar
  • 0.17 tablespoon Soy sauce
  • 0.08 cup Light Olive Oil
Nutrition
value
440
calories per serving
33 g Fat7 g Protein29 g Carbs7 g FiberOther

Current Totals

  • Fat
    33g
  • Protein
    7g
  • Carbs
    29g
  • Fiber
    7g

MacroNutrients

  • Carbs
    29g
  • Protein
    7g
  • Fiber
    7g

Fats

  • Fat
    33g

Vitamins & Minerals

  • Calcium
    195mg
  • Iron
    5mg
  • Vitamin A
    1431mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    121mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    46mg
  • Vitamin E
    8mg
  • Copper
    < 1mcg
  • Magnesium
    101mg
  • Manganese
    < 1mg
  • Phosphorus
    162mg
  • Selenium
    5mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Australia’s Best Recipes