Thai Noodle Salad Recipe

Recipe By Kitchen Nine

4.6
11 Rating -
Rate
Vegdiet
15minstotal
15m.total
Thai Noodle Salad
plan
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ingredients serve

Ingredients for Thai Noodle Salad Recipe

  • 50 gram Dried rice noodles
  • 1/2 Spring onion, sliced
  • 1/2 cup Snow pea shoots
  • 1/2 Red capsicum, seeded and sliced
  • 1/2 tablespoon Unsalted peanuts or cashews, chopped
  • 1 tablespoon Coriander, chopped
  • 1 tablespoon Reduced salt soy sauce
  • 1/2 teaspoon Honey
  • 1/2 Clove Garlic, Crushed
  • 1/2 Juice lemon
Nutrition
value
270
calories per serving
4 g Fat7 g Protein51 g Carbs4 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    7g
  • Carbs
    51g
  • Fiber
    4g

MacroNutrients

  • Carbs
    51g
  • Protein
    7g
  • Fiber
    4g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    119mg
  • Iron
    4mg
  • Vitamin A
    557mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    63mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    31mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    58mg
  • Manganese
    < 1mg
  • Phosphorus
    167mg
  • Selenium
    10mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Nine