Thai Noodle Salad Recipe

Recipe By Taste

Take the fixings to work and make this zesty thai salad for lunch. It's a no-cook no-brainer.

4.4
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20minstotal
20minsPrep
20m.total
20m.Prep
Thai Noodle Salad
plan
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Ingredients for Thai Noodle Salad Recipe

  • 50 gram Packet dried egg noodles
  • 1/4 Lebanese cucumber, halved lengthways, seeded, sliced diagonally
  • 50 gram Grape Tomatoes, Halved
  • 1/4 cup Fresh mint leaves
  • 1/4 cup Fresh coriander leaves
  • 1/4 stalk Lemongrass, Finely Chopped
  • 1/2 Small red chillies, finely chopped
  • 0.06 cup Fish sauce
  • 0.06 cup Lime juice
  • 1/2 tablespoon Brown sugar
Nutrition
value
308
calories per serving
6 g Fat8 g Protein53 g Carbs5 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    8g
  • Carbs
    53g
  • Fiber
    5g

MacroNutrients

  • Carbs
    53g
  • Protein
    8g
  • Fiber
    5g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    93mg
  • Iron
    4mg
  • Vitamin A
    1884mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    58mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    32mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    74mg
  • Manganese
    1mg
  • Phosphorus
    173mg
  • Selenium
    9mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste