"Thick-cut juicy steaks are grilled to perfection and served with a tangy, herbaceous salad in my modern take on the classic thai beef salad. "-marion grasby.
1/2 tablespoon Chopped fresh coriander leaves and stems
1/2 teaspoon Shaved palm sugar or brown sugar
Nutrition value
226
calories per serving
12 g Fat14 g Protein15 g Carbs1 g FiberOther
Current Totals
Fat
12g
Protein
14g
Carbs
15g
Fiber
1g
MacroNutrients
Carbs
15g
Protein
14g
Fiber
1g
Fats
Fat
12g
Vitamins & Minerals
Calcium
27mg
Iron
2mg
Vitamin A
263mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
18mcg
Vitamin B12
< 1mcg
Vitamin C
16mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
30mg
Manganese
< 1mg
Phosphorus
150mg
Selenium
8mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment